It is a foodie weekend with various brunch options!
4. Enjoy 50% off Signature Items at Si Chuan Dou Hua Restaurant at PARKYOYAL
Each dish at Si Chuan Dou Hua is specially crafted by Guangdong-born Executive Cantonese Chef Leung Wing Cheung, who has been cooking up Cantonese cuisine for over 40 years, beginning with a 10-year stint in Hong Kong before taking up the reins in Si Chuan Dou Hua Singapore.
From now to 31 March 2023, enjoy 50% OFF selected signature items when dining in such as:
– “Chong Qing” Diced Chicken with Dried Chilli
– Traditional Crispy Duck stuffed with Foie Gras and Glutinous Rice
– Boiled Sliced Fish with Spicy Chilli Sauce
– Signature Beancurd Medley
For reservations, please click here.
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