This weekend, bring along your friends, family, and even your furry friend to the Australian rainforest for a delightful dining experience!
1. Surrey Hills Grocer Opens the Largest Outlet at VivoCity
Surrey Hills Grocer’s newest outlet at VivoCity transports customers to an Australian rainforest. It features custom animatronic kangaroos, giraffes, koalas, and birds that transform the space into a delightful, nature-inspired sanctuary. This expansive outlet offers a unique dining experience, with a diverse menu catering to adults, kids, and even furry friends.
One of the highlights of the VivoCity outlet is its exclusive menu, featuring a range of innovative pasta dishes, artisanal pizzas, and comforting all-day brunch options. The pasta dishes, crafted with high-quality Italian ingredients, showcase the kitchen’s culinary expertise, with some featuring a delightful local twist, such as “Hokkien Mee” (S$26++) and Mee Siam Capellini (S$22++), which we highly recommend. The pizzas, made with a three-day fermented dough, deliver a perfect balance of flavor and texture.
For the little ones, there’s a dedicated kids’ menu featuring playful dishes like the “Little Roo” burger and the “Under the Sea” salmon meal. And for pet parents, Surrey Hills Grocer offers a selection of human-grade pet meals, ensuring that your furry companions are well-fed and happy.
Surrey Hills Grocer’s VivoCity Outlet is located at 1 HarbourFront Walk, #03-02 VivoCity, Singapore 098585.
2 . CÉ LA VI Singapore Unveils a Bold New Menu
CÉ LA VI Singapore is thrilled to announce the appointment of Executive Chef Joshua Bedell, who brings a fresh perspective and innovative culinary vision to the iconic rooftop restaurant. Under Chef Bedell’s leadership, CÉ LA VI unveils a bold new menu that celebrates modern Asian cuisine with a global twist.
The new menu features a diverse selection of dishes, from elegant appetisers to hearty mains and decadent desserts. Below are a few standout highlights to keep a lookout for:
– Appetisers: Miyazaki Wagyu Beef Carpaccio (S$52++) and Grilled Octopus (S$38++).
– Mains: Halibut (S$38++), Roasted Cauliflower (S$28++) & A4 Miyazaki Striploin (S$130++)
– Desserts: Dulce Miso Toffee (S$22++), Tropical Mango (S$18++)
– Bar Bites: Sesame Crusted Tuna Sandwich (S$34++)
Beyond these palatable offerings, CÉ LA VI Singapore has also introduced an all-new Champagne lunch, available on Saturdays and Sundays from 12pm to 3pm. Here, you can choose from three indulgent packages:
– A three-course set menu with free-flow Veuve Clicquot Champagne, cocktails, wines, and spirits for S$168++
– A cocktail and wine package for S$148++
– A non-alcoholic package for S$118++.
Soaring high above the city skyline, CÉ LA VI Singapore offers breathtaking panoramic views of the Marina Bay skyline. Coupled with its innovative cuisine and vibrant atmosphere, it’s the perfect destination for a memorable dining experience.
CÉ LA VI Singapore is located at 1 Bayfront Avenue, Marina Bay Sands Hotel Tower 3, Singapore 018971.
3. FOC Restaurant Offers White Truffles at Seasonal Cost Price
FOC Restaurant is gearing up for the highly anticipated white truffle season. From 15 to 30 November 2024, the restaurant will offer a special menu featuring the rarest and most coveted of all truffles at cost price.
Diners can savour a range of delectable dishes infused with the rich aroma and flavour of white truffles. From truffle-infused pasta and risotto to truffle-topped steaks and seafood, there’s something for every palate, starting at a reasonable price of S$24.
For an additional cost of S$7-8 per gram, you can enhance your favourite dishes from the regular menu with the luxurious flavour of white truffles. Don’t miss this opportunity to indulge in the luxurious taste of white truffles at FOC Restaurant.
FOC restaurant is located at 40 Hongkong Street, Singapore 059679.
4. Oatly x Cloud Cafe
Tired of the Uwu bird’s early morning wake-up call? Oatly and Cloud have a solution to make your mornings a bit more pleasant and sustainable. To celebrate Singapore’s iconic bird, Oatly and Cloud are challenging locals to mimic the Uwu bird’s distinctive “ooh woooo” sound. Successful imitators will be rewarded with a free oat drink of their choice at Cloud.
Oatly’s oat milk products are dairy, soy, and nut-free, making them a healthier and more environmentally friendly choice. By choosing Oatly, you’re not only making a personal health decision, but also contributing to a more sustainable future.
So, mark your calendars! On 23 and 24 November 2024, head to Cloud, channel your inner Uwu bird, and enjoy a free Oatly drink. But remember, these freebies are limited, so be sure to arrive early!
Cloud Cafe is located at 1A Duxton Hill, Singapore 089587.
5. Interactive Tartare Workshop & Boozy Brunch with Dario
Mondrian Singapore Duxton’s Bottega di Carna presents a unique culinary experience curated by the renowned Italian butcher, Dario Cecchini. Known for his sustainable approach and masterful techniques, Cecchini brings his bold Italian flavors to Singapore.
On 23 November 2024, Bottega di Carna offers an exclusive opportunity to learn from the master himself. Join Cecchini for an interactive Tartare Making Workshop during brunch (12 PM – 3 PM). Using high-quality cuts from Viñals Soler, Cecchini will guide guests through his signature tartare preparation techniques, creating a memorable and hands-on dining experience.
For more information, please click here.
Mondrian Singapore Duxton is located at 16A Duxton Hill, Singapore 089970.
6. Hotel Indigo Bintan Lagoi Beach Brings a Taste of Island Paradise to Singapore
Hotel Indigo Bintan Lagoi Beach is setting sail for Singapore with an immersive pop-up experience at Lau Pa Sat from now to 28 November 2024.
Transforming the iconic Lau Pa Sat atrium into a vibrant tropical oasis, the pop-up celebrates Bintan’s rich maritime heritage through interactive displays and games. Festivities kick off tonight at Satay Street at 7 PM with a special giveaway: the first 400 lucky guests can enjoy complimentary skewers from the hotel’s Stix Satay Bar, renowned for its bold, fiery flavors inspired by Southeast Asian cuisine. Guests can also try their luck at Plinko for a chance to win one of 200 exciting prizes, including a luxurious 2D1N stay at the resort.
Visitors are invited to immerse themselves further in Bintan’s captivating culture through the interactive displays. Don’t forget to capture unforgettable moments and enter a draw to win one of three amazing prizes, including the grand prize: a 3D2N stay at Hotel Indigo Bintan Lagoi Beach, valued at S$2,000!
7. Wine Connection’s 2024 Tasting Fair
Over 170 wines, including 40 exclusive new releases, will be available for tasting. You’ll have the chance to meet and greet over 30 winemakers and winery representatives from around the world. For those seeking deeper knowledge, specialized masterclasses (starting from S$80) will delve into specific wine regions and varietals.
The lineup includes renowned award-winning wines like Moillard’s Burgundy, Selbach-Oster’s Rieslings, and Cinso’s vegan Cinsault. Whether you’re a seasoned wine connoisseur or a curious beginner, there’s something for everyone.
The fair will take place at Wine Connection Bistro at Robertson Walk. Tickets are priced at S$49.90 per person and include entry to the fair, a S$20 wine voucher, exclusive discounts, and opportunities to win prizes.
Don’t miss this incredible opportunity to discover new wines, learn from experts, and indulge in a memorable wine experience.
For tickets, please click here.
8. Discover DIMPLE’s Craft Cocktails on Purvis Street
Nestled in the heart of Purvis Street, DIMPLE is a cozy and intimate cocktail bar that can accommodate up to 30 guests. This exclusive setting creates an ideal atmosphere for fostering connections over expertly crafted drinks.
Under the helm of Head Bartender Marcus Liow, DIMPLE’s cocktail menu features 14 signature drinks (S$25++ each) inspired by Chinese principles of love, harmony, and abundance. Each cocktail is a harmonious blend of fresh, seasonal fruits, creating balanced and flavorful concoctions that highlight the spirit of the drink.
Highlights include the refreshing Passionfruit Martini, a delightful fusion of Tanqueray No. 10 Gin, mint, passionfruit oolong-infused dry sake, citrus, and a house-made passionfruit and sea salt foam. Another standout is the Spicy Mango Margarita, a bold and zesty concoction made with Don Ramon Reposado Tequila, mango peel oleo saccharum, bird’s eye chili, house-made salted caramel, and a refreshing mango and lime sorbet.
To complement the exquisite cocktails, DIMPLE offers a selection of Hong Kong-inspired bar bites, such as curry fish balls and siu mai with chili soy sauce.
DIMPLE is located at 13 Purvis St, Singapore 188592.
9. World-famous Harlem Globetrotters Set to Dazzle Fans in Singapore
Get ready for a slam-dunk good time! The world-famous Harlem Globetrotters are bringing their high-flying, gravity-defying basketball skills to Singapore this November.
From 23 – 24 November 2024, the Globetrotters will be dazzling audiences at the OCBC Arena with their signature blend of athleticism, comedy, and showmanship. Prepare to be amazed by their jaw-dropping dunks, trick shots, and hilarious antics.
This isn’t just a basketball game; it’s a full-court family entertainment experience that will leave you laughing, cheering, and wanting more. So, grab your tickets and get ready to witness the magic of the Harlem Globetrotters live!
Tickets are now available here.
10. SCCC Grandparents’ Day Program
The Singapore Chinese Cultural Centre (SCCC) is excited to announce its inaugural Grandparents’ Day Programme, a two-day event scheduled for 23 and 24 November 2024.
Titled “Life Lessons with Ah Gong and Ah Ma,” the program is inspired by the “Human Library” concept, offering intimate sharing sessions with renowned figures from the Chinese arts, culture, and heritage sector. These distinguished speakers include:
– Oon Ah Chiam: A legendary street opera performer whose life story inspired the play “The Barber’s Tale.”
– Lee Yong Tick: A veteran radio broadcaster and voice actor.
– Francis Wong: A former architect turned writer and children’s book illustrator.
– Victor Yue: A retired telecommunications engineer passionate about Singapore’s heritage.
– Lin Gao: An acclaimed author whose storytelling has enriched the local literary scene.
– Yan Choong Lian: A visionary contemporary dancer and educator.
Over the two days, six sharing sessions will be held at SCCC, each lasting one hour. The first half-hour will feature a presentation by one of the distinguished speakers, followed by a moderated Q&A session. Four of the sessions will be conducted in Mandarin, while the remaining two will be in English.
For more information, please click here.
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