Immerse yourself in an artistic atmosphere, or savour some delectable food and desserts this weekend.
5. Nobu Restaurant Launches at Four Seasons Hotel Singapore
Set in a sculpted open-air Japanese garden and bar against the backdrop of the Singapore city skyline, get a taste of Nobu’s signature dishes. Dishes such as his famed Black Cod Miso, Yellowtail Jalapeño and Nobu Classics like Toro Tartare with Caviar, Cup Sushi and Nobu Crispy Rice.
For all the greatest hits that celebrate the freshest and finest ingredients, the multi-course Omakase menu and the Teppanyaki dinner are not to be missed, spotlightingnatural and clean Japanese flavours and artful culinary expertise. Their beverage programme complements the ever-evolving menus with bespoke craft cocktails along with world-class Nobu sake brewed exclusively by Hokusetsu brewery for Nobu restaurants worldwide.
Nobu Singapore is located at 190 Orchard Blvd, Level 3, Singapore 248646. For reservations, please email them at Dining.Singapore@fourseasons.com or call them at +65 6831 7653.
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