Breadtalk and Joe & Dough hop onto the bandwagon By Samantha Francis It seems like Singaporeans just can’t get enough of the savoury-sweet flavours of salted egg yolk. Hot on the heels of the salted yolk croissants that have invaded our ...
Angel Horse Teochew Fish Soup comes with exceptionally-fresh and tender slices of batang fish slices By Samantha Francis Expect long queues at Angel Horse Teochew Fish Soup. It was way past lunch hour at Albert Centre Market & Food ...
Enjoy a fuss-free reunion dinner with the help of takeaways and steamboat delivery services Being time-starved shouldn’t prevent you from enjoying a heart-warming and delectable reunion dinner with your loved ones. With handy helpers in the form of steamboat deliveries ...
Head to Uncle Lim Crispy Snack for a satisfying popiah The different flavours of the popiah ingredients came together nicely within the chewy skin. In my quest for delicious popiah, a few names kept popping up — they include ...
Save time and hassle with these tricks to make your upcoming reunion dinner the best one yet 1. Pre-marinade your meats The night before your reunion dinner, marinade meats like sliced chicken or pork with Lee Kum Kee‘s Premium Brand ...
Bite into creative festive treats like rainbow kueh lapis and firecracker cake Traditional festive goodies like pineapple tarts and kueh bangkit (coconut sago) cookies are palette pleasers, year after year. However, if you’re looking for a creative twist on classic ...
We suss out highly-popular goodies made from time-honoured recipes Old-school festive goodies have a special place in the hearts of Singaporeans, by virtue of their honest-to-goodness flavours and distinctively homemade taste. Some of the shops that produce the best Lunar ...
Fragrance 43°N (43°香) japonica rice from the Sino-Singapore Jilin Food Zone (SSJFZ) hits shelves in Singapore What is Japonica rice? Kimchi fried rice made with Fragrance 43°N japonica rice. Image courtesy of Sino-Singapore Jilin Food Zone. Japonica rice is a ...
Ming Fa Fishball’s bak chor mee stands out for its springy noodles and full-bodied flavours To savour the best of what Ming Fa has to offer, order the Mini Wok Minced Meat Noodles. For many who stay near Upper ...
Your favourite crustacean — cooked in a delightful variety of ways The popular crustacean will be prepared in a a variety of eight mouth-watering creations. How do I love thee? Let me count the ways — steamed, fried, battered and best of ...