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Look out for three new burgers served up at Three Buns Quayside!
The Sambal Man is constructed from a thick seared beef patty, layered with a slice of smoky cheddar cheese, gochujang ketchup, den miso mayo and sweet crunchy pink onion pickles.
The Jason 4 Cheese is a delicious nightmare of a double cheeseburger, inspired by the one and only Jason Vorhees from Friday the 13th. The burger is loaded with two beef patties and lashings of a four-cheese mix concocted in-house.
Lamb lovers will revel in the Lambdango, a clean, lighter version of the house signature Rambo lamb burger. The seared lamb patty is slathered with house-made guacamole, and topped with a charred caramelised tomato salad. Meatless options are not forgotten. Their Fry Me To The Moon burgers is made with TiNDLE plant-based chicken patty. Buttermilk fried TiNDLE is lined with a slice of Til lamook cheddar and further dressed with a house-made Korean-style barbecue sauce.
Three Buns Quayside is located at 60 Robertson Quay, Singapore 238252.
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