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Priced at S$7.90, diners get to enjoy this bowl of slurpy goodness individually or in a variety of sets. It includes Monga’s new cutlet variation – Monga Juicy Chicken Thigh Cutlet prepared using chicken thigh meat. Next, Monga’s Prawn Mee Sua is a culmination of months of research and experimentation. It comes with fish maw slices, fresh prawns (2 pcs), assorted mushrooms, shredded egg, coriander and a dash of chilli sauce and black vinegar.
Monga Fried Chicken is located at 50 Jurong Gateway Rd, #B1-K10 Jem, Singapore 608549.
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