Save the cows, eat Impossible meat!
Impossible Burger is made from simple, plant-based ingredients. For the health of people and the planet. Whenever you choose an Impossible patty, you can save the cow, water and land at the same time.
More restaurants are introducing Impossible meat into their menu and here are some best options that you can go for.
1. Starbucks Impossible™ Rendang Pie
The Impossible Rendang Pie is a locally inspired twist on a Starbucks classic, made with a flaky, buttery shortcrust pastry and featuring a filling of ground ImpossibleTM Burger from Impossible Foods, slow-cooked in a rich rendang gravy with carrots, edamame, potatoes and a hard-boiled egg in the center. It’s one of six items in Starbucks Singapore’s limited-time Shiok Food Menu, celebrating the local flavors of Singapore.
Starbucks Impossible Rendang Pie will be available from now until 11 Aug 2020 at Starbucks stores and through delivery (Foodpanda, Deliveroo, and GrabFood),
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