Celebrate Easter Day with your family from our curated list of restaurants!
11. Altro Zafferano
Exclusively on the 8 April afternoon, indulge in a gastronomic brunch (S$138++ per diner) complemented with an unlimited pour of beverage choices such as house wines and champagne at Altro Zafferano. Appetisers include White asparagus with tarragon bearnaise and guanciale, Slow-cooked pork loin with salsa verde, anchovies and red radish, and Alaska king crab with fennel and passion fruit. The feast follows with two heart-warming pastas – Risotto with globe artichoke and Roman mint, and Fusilloni with luscious Canada lobster and Chitose tomatoes.
The main course presents a choice of succulent Lamb saddle roulade with burnt kalettes, palermo peppers and pickled mustard, or Halibut with stuffed zucchini flower, Mugnaia and trout roe. Easter desserts are also available.
For more information, please click here.
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