From charcoal-grilled meats to modern Chinese dishes, treat Dad to a worthy feast in gratitude of his love
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Photo: Botanico At The Garage
If Dad’s an early riser, why not take him to Botanico for a lavish a la carte brunch buffet ($78 per pax) on Father’s Day? Featuring Inka charcoal-grilled dishes, the menu also offers a line-up of succulent meats such as lamb T-bone steak marinated with hatcho miso and duck fat fried potato hash. Along with unlimited pourings of Heineken beer, dads can also opt for the restaurant’s botanical-inspired cocktails including the signature Garage Gin’onic.
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