Indulge in a local delight this weekend. Try nasi biryani at these places Biryani is a hearty rice dish that’s popular around the island, comprising a rich curry and refreshing achar. Here are a few options you can try. Bismillah ...
Instead of the usual boring salads, why not try making this Peranakan Bok Nee salad from indocafe for a change? Try making this Peranakan piquant Black Fungus and Chicken Salad from Indocafe. This dish is a mix of the traditional ...
Korean restaurants are plentiful but Bornga serves a mean menu of barbecued pork dishes that will make your mouth water By Chia Hui Jun Apart from hearty stews, street food, and soju that Korea is known for, Koreans also have ...
End the week or start it with a Sunday Roast at Intrepid Gastro Bar. It is great roasts for great value By Cheryl Chia If you’ve been to Australia or watched enough television programmes, you’d know that Sundays are typically ...
Japanese-inspired bar Kyo launches its Izakaya hour with sliders, sushi and tartare By Cheryl Chia Who says that bar grub has to be overpriced cheap and greasy food? New kid on the block Kyo makes quality bar food that is ...
Featuring over 400 types of beer from around the world, as expected, Beerfest Asia 2013 was a mad party with great brews By Lester J Wan Visitors to Beerfest Asia 2013 were spoiled for choice with over 400 types of ...
In conjunction with its 4th anniversary in Singapore, Premium ice cream brand Marble Slab Creamery is launching a new flavour, and two new cakes Singaporeans often turn to ice cream to escape from the tropical heat. Head for super premium ...
Morrison Bowmore Distillers, one of the oldest distilleries in the world, recently launched three single malt whiskies, Auchentoshan, Bowmore and Glen Garioch Founded in 1779, Bowmore is the first recorded distillery on Islay [pronounced ‘eye-la’] and one of the oldest ...
Local food is always close to the heart of every Singaporean. Here are a few pau shops you should try from Tired of eating in restaurants and cafes? Go back to the heart of Singapore cuisine – local fare. Here ...
Newly opened churros stand Churrosity serves up the chewy Spanish dough sticks as well as thick frappes By Cheryl Chia Finding good churros in Singapore is almost impossible. Movie-stand churros are disgustingly stale and most restaurants here do a sub-par ...