Pamper yourself at the newly opened Raffles Spa, or party away at Clarke Quay on New Year Eve. What's your take?
3. Fat Cow’s Fuyu Matsuri Wagyu Omakase
Fat Cow’s Fuyu Matsuri Wagyu Omakase Dinner features the stunningly-marbled Kumamoto Wagyu from the only free-grazing wagyu cattle in Japan.
Other exclusive tantalising dishes such as the Fuyu Zensai Hassan Mori, an appetiser with Torafugu fin sake, slices of wagyu tataki, steamed abalone topped with mountain caviar, cream cheese misoyaki, a shoyu-marinated egg yolk and herring roe on kelp will be available as well.
Pay homage to the sea with the Sekoshi Kaki Kobuyaki, a charcoal-grilled oyster with kelp, and the Shiro Saba Fugu Karaage, a fried golden pufferfish. The exquisite Chateaubriand Grill, with its tenderloin flavours, will certainly please any exacting palate.
The Fuyu Matsuri Wagyu Omakase menu is available at S$250++.
You can make your reservations here.
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