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3. Janice Wong Floating World Ukiyo High Tea
Janice Wong invites guests to travel on a culinary journey to experience a taste of Japan with her second High Tea series, The Floating World Ukiyo, in collaboration with Ong Shunmugam.
Priced at S$60 per person, the menu features a playful take on Japanese and Asian flavours and techniques such as Miso pork and chicken dumplings wrapped like a candy bun in homemade red white skin. Other items in the menu include the Citrus Bergamot Yuzu Passionfruit Basil Tart, Strawberry Swiss Roll, Rose Chocolates, Soba Noodles, Peach Wagashi confectioneries and pillow-soft fresh mochis.
The Floating World Ukiyo High Tea menu is available every weekend at 2am: dessertbar (1A Lor Liput, Singapore 277733) from 14 November to 6 December 2020, with limited set available each day.
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