Three Buns Quayside Serves Up Premium Burgers For Both You And Your Furry Friends!

Where you and your pup get to treat yourselves!

 

Potato Head Family unveils the first stand-alone location in Singapore for their award-winning burger and cocktail brand, Three Buns, at a new home in Robertson Quay. The launch features a newly curated menu with exclusive combinations and popular signatures, as well as a weekend brunch menu and expertly crafted tropical cocktails at the new eatery.

Good food is meant to be shared, but what if your friend is four-legged and furry? Dogs are not only welcomed but treated the same premium, unseasoned Angus-beef patties as their humans, all day, every day, for free! Watch the world go by with your tail-wagging pal at the outdoor seating area, or let the kids get their daily dose of sun and fun with an on-site bubble machine and playground. The pup-friendly establishment has the whole family covered!

Helmed by Executive Chef Adam, Three Buns is known globally for making iconic burgers from scratch. The Quayside location serves up creative combinations using only the highest quality grass-fed Australian beef; each patty is made from two prime cuts, and is simply seasoned with nothing but kosher salt to retain its flavour integrity.

Three Buns Quayside may be best known for burgers and franks, but Chef Adam’s weekend brunch creations are quickly becoming just as notable. Have your fluffy buttermilk pancakes whipped up the way you like it with sweet and savoury options. Or go for the good ol’ breakfast chicken-sausage burger. There are plenty of choices to keep you satisfyingly full, but be sure to leave room for a boozy milkshake or pair your meal with one of the joint’s notorious tropical libations. It is the weekend, after all!

60 Robertson Quay, #01-01, Singapore 238252

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