25-27 January: Feast on unique reunion dinners, have fun at more CNY festivities, celebrate 200 years of Singapore history through art
10. Yum cha at an affordable dim sum buffet
Weekends just got better with Andaz Singapore’s new Yum Cha Weekends! At S$35++ per person, you can look forward to a selection of traditional Cantonese dim sum, local dishes, as well as Chinese desserts. These include siewmai, xiao long pau, deep-fried crab claw, wok-fried carrot cake, and congee. Children (from 7 to 12 years of age) dine at S17.50++, and you can even top up an additional S$35++ for free-flow Prosecco, Tiger beer, and wines!
Let’s yum cha!
For reservations, visit andazsingapore.com or call (65) 6408 1288.
5 Fraser Street, Singapore 189354
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