7 - 9 September: Geek out at Singapore’s largest pop-culture convention, chill out at a gourmet block party, and take the little ones for a creative play day at various art installations
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Photo: Din Tai Fung
When it comes to shopping for mooncakes during the Mid-Autumn season, we’re rather spoiled for choice. Every year sees restaurants and hotels getting more and more creative with the sweet treats that look as exquisite as they taste delicious. But if you’re sick of eating mooncakes, or want to gift your loved ones something more unique, why not go for something different? Let’s say, pineapple cakes from Din Tai Fung? We usually associate pineapple cakes with Chinese New Year, but over in Taiwan, eating pineapple cakes are actually as much a tradition as eating mooncakes. Leave it to Din Tai Fung, the award-winning and widely beloved Taiwanese restaurant, to bring this tradition to Singapore in tantalising quality. Their fragrant and preservatives-free pineapple cakes are specially baked in Taiwan’s Din Tai Fung central kitchen and air-flown to Singapore. So you can count on the authentic flavours of the sweet and succulent pineapple filling. Available now until 24 September at Din Tai Fung restaurants, the pineapple cakes come packaged in a limited edition Mid-Autumn gift box, which features the brand’s delightful mascots, Bao Zai adorably dressed up as the Moon Goddess Chang’e, along with Hou Yi, against an adorable pineapple moon.
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