2 - 4 November: Get involved to do good with Red Cross, celebrate the Mexican Day of the Dead, and chill out at a car-park block party
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Photo: NAMI
Sushi lovers, rejoice! You have the grand opportunity to have sushi prepared by three-Michelin-starred Chef Masaki Miyakawa and his elite Sushi Shin team from Hokkaido. From 2 to 18 November 2018 at NAMI Restaurant & Bar, Shangri-La Hotel, this exclusive two-week sushi pop-up will feature a refined 19-Course Omakase Dinner Menu, and indulgent 14-Course Nigiri Set Lunch Menu. Don’t miss this intimate and exquisite culinary experience!
22 Orange Grove Road, Shangri-La Hotel Tower Wing, Singapore 258350
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