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#TheWeekendList: 19-21 Apr

19-21 April: Explore Jewel Changi Airport, marvel at fields of blossoms at Tulipmania, Easter celebrations, and more!

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Photo: Tiong Bahru Bakery

10. Treat yourself to creative bakes this Easter at Tiong Bahru Bakery

This Easter, Tiong Bahru Bakery has created two exclusive Easter bakes for the whole family, for a limited time only!

The cheekily-named Holy Yolky Tart ($10.90+) is a sweet treat bound to delight chocoholics! A rich chocolate-hazelnut tart is topped with passionfruit “yolks”, dollops of chocolate cream, caramelised cocoa nibs, and finished off with gold leaf and a chocolate feather for added luxe.

If you’re more inclined towards bread, perhaps the ‘I Loaf Easter’ Bread ($9.50+); a loaf laced through with chunks of dark and white chocolate, would be more towards your palate!

The above two bakes are only available from 17 – 21 April 2019, so hurry down to Tiong Bahru Bakery if you want to get your hands (and mouths) on them!

In addition to these products, there’ll be a one-for-one chocolate croissant takeaway promotion across all Tiong Bahru Bakery outlets on Easter Sunday – so do take note!

Children 10 years and below are also in for a treat: there will be an Easter Egg Hunt over the weekend at Tiong Bahru Bakery Safari, for kids only – sorry mom! Participation is free, and there are 20 prizes to be won each day!

Tiong Bahru Bakery, various outlets, including
Tiong Bahru Bakery Safari, 130E Minden Rd, Singapore 248819

 

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