Usher in spring by feasting on seasonal menu items including soba, okonomiyaki, gyozas and more
Photos: Japan Food Town
There's more to the arrival of spring than just the beautiful sakura season — it also means that seasonal produce is at its best.
In celebration of springtime, Japan Food Town's cluster of Japanese restaurants will be introducing new lunch sets featuring seasonal ingredients, available from now until 24 May.
Here's a quick guide on what each restaurant will be offering:
Rang Mang Shokudo
Rang Mang Shokudo’s fried chicken is legendary amongst fried chicken connoisseurs, because of their crisp and delicious buttery chicken. Only free-range chicken are used, and is marinated in buttermilk for 6 hours before frying twice in low-heat to ensure that the taste fuses into the chicken. Enjoy their special lunch set, that comes with a choice of 16 different greens and grains to offset the sinfulness for a balanced meal.
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