Five places dedicated to making the most delicious sandwiches you’ll find in Singapore
By Samantha Francis
The Sacha Reuben comes with tender and smoky pastrami beef, sauerkraut, Swiss cheese and Russian dressing.
Sacha & Sons – Smoked Pastrami & Bagel Sandwiches
Sacha & Sons is helmed by a husband and wife team that’s passionate about bringing their love for New York Deli food to our shores. They specialise in smoked pastrami sandwiches, with the brisket undergoing a unique curing process and a special rub before being cooked for hours.
We could taste the dedication that went into the Grilled Reuben (from $18), which came with tender and smoky
pastrami beef, sauerkraut, Swiss cheese and Russian dressing.
Similarly tasty are its toasted bagel sandwiches, which come with a range of fillings such as hot smoked salmon and house cured gravlax (a Nordic dish comprising raw salmon cured in salt, sugar and dill).
Sacha & Sons, Mandarin Gallery, 333A Orchard Road, #03-02, Singapore 238897, Tel: 6735 6961
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