Planning for a home party? We got you!
Shop from these places to get the best and delectable deals for your Christmas home party!
1. Rasel Catering
Singapore’s esteemed halal buffet caterer, Rasel Catering, is inviting everyone to celebrate the holiday season with their “Whispers of a Hearthside Christmas” collection. Available for pre-order from 10 November 2025, this thoughtfully curated menu is designed to bring loved ones together, featuring comforting festive favourites perfect for any gathering size. Whether you are hosting a large corporate event or planning an intimate celebration for up to 10 guests, Rasel offers magnificent spreads, including a rustic Slow Cooked Chicken Thigh Roulade with Manuka Honey Sauce, tender Lamb Abbruzzese, and Christmas log cakes made with KITKAT®.
To add an element of delightful surprise, select Christmas buffet menus include an exclusive festive blind box—available in limited quantities—for early guests. Each box contains one of four adorable, collectible plushie characters: Maison Domee, Matcha Snuggles, Choco Zesty, or Hazelberry Log. These whimsical plushies are inspired by Rasel’s own luscious seasonal desserts, such as the Hazelnut Mousse Log Cake and the Winter Matcha Gateau. The festive spreads and the accompanying blind boxes will be available for self-collection or delivery from 1 to 31 December 2025, promising a truly joyful and flavourful end to the year.
To order, please click here.
2. Délifrance
The holiday season is here, and Délifrance is making celebrations effortless with its Joyeux Bundle — a festive catering set perfect for 6–8 guests. Priced at S$278 and halal-certified, it comes with everything you need for a joyful gathering, minus the cooking stress.
The star of the table is a hearty 1.8kg Jumbo Roasted Whole Chicken with stuffing, paired with brown sauce and cranberry sauce. The feast continues with a 1kg Chicken Lasagna and 400g Oven-Baked Seasonal Vegetables for a well-rounded meal. For a sweet finish, enjoy 30 Festive Mini Viennoiseries, the charming Rudolph’s Red Velvet Lychee Cake, and a Festive Cookies Gift Box (Chocolate Butterscotch & Cranberry Almond).
Enjoy 15% off all catering and online orders with the code EARLYBIRD15 until 14 December 2025. Citibank cardholders get the same offer, plus 10% off thereafter.
Remember to place your orders early to ensure delivery for your preferred date. For Christmas weekend (24–27 December 2025), the order cut-off is 17 December 2025, at 5 pm. Other key delivery dates in late December and early January have separate deadlines, with the last cut-off being 22 December 2025, at 5 pm for deliveries from 29 December 2025 to 4 January 2026.
To order, please click here.
3. Morganfield’s
Planning a memorable holiday gathering or corporate event for a crowd? Morganfield’s has unveiled a show-stopping solution designed to eliminate kitchen stress: the Roast Beef Ribeye Spare Ribs Feast (S$429). Serving 12 or more guests, this pre-order-only package centers around a succulent Medium Rare Roast Beef Ribeye complemented by a generous Festive Spare Ribs Feast. This impressive spread includes seasonal favorites like half slabs of Toffee Nut and Cranberry Spare Ribs, Pork Belly Chops, Gammon Ham, and an array of sides such as Corn Bread, Roasted Potatoes, Mexican Sweet Corn, and Glazed Carrot.
To ensure no one leaves hungry, the meal is already packed with variety, featuring Jumbo Chicken Sausage, Pork Bratwurst, Roasted Cauliflower, and Glazed Pineapple. For an even grander experience, hosts have the option to add the Holiday Sides Bundle—a S$70 top-up—which provides extra portions of Cranberry Ham Salad, Mac & Cheese, Mashed Potato, and more Original Corn Bread.
Additionally, you can effortlessly complete your dining experience by adding a bottle of Tempus Two Silver Series Cabernet Sauvignon or Pinot Gris for just S$19.90. Remember to plan; this magnificent feast requires a three-day pre-order.
To order, please click here.
View this post on Instagram
4. Greenwood Fish Market
The holiday season is incomplete without a show-stopping meal, and Greenwood Fish Market (GFM) is making it effortless to impress your guests with the return of their highly anticipated festive items.
Anchoring the menu is the popular Salmon Wellington (U.P. SS$119/1kg), a truly decadent centrepiece. This celebratory log features a substantial slab of salmon, encased in layers of portobello mushroom confit, fresh spinach, and homemade crêpes, all wrapped in rich, buttery pastry. It offers a beautiful and hassle-free way to serve a luxurious main course for intimate gatherings.
For those who prefer a vibrant array of chilled delicacies, GFM’s signature Cold Seafood Platter (S$119/serving 2-4 pax) is an absolute must-have. This generously portioned platter provides a delightful spread, including half a steamed Boston lobster, sashimi-grade fish served with a marinade, fresh oysters, mussels, clams, boiled prawns, and Applewood cold-smoked salmon. To further enhance the indulgence, consider the Oyster Platter (S$107.40/12 pieces), featuring the premium Krystale Specials No. 3 oysters. These highly sought-after French oysters are air-flown, freshly shucked, and ready to enjoy, delivering a superior flavour profile that is fleshy, briny, and rich in iodine. These curated seafood selections ensure a celebratory spread that is both opulent and convenient for your year-end entertaining.
To order, please click here.
5. Swissbake x ZAC Butchery
This year, Swissbake teams up with its sister brand ZAC Butchery to present a halal-inclusive festive menu that covers every aspect of your celebration. Designed to take the stress out of hosting, the menu features a complete spread — from hearty premium roasts and comforting side dishes to indulgent desserts — ensuring there’s something for everyone at the table. With ZAC Butchery as a partner, you can rely on high-quality meats that cater to a diverse range of dietary preferences. Perfect for both large family gatherings and intimate office parties, Swissbake’s festive range offers the ultimate convenience with ready-to-serve bundles. Beyond fully prepared dishes, they also provide BBQ-ready semi-cooked options and raw ingredients for those who prefer to cook or grill at home.
To sweeten the holiday season, Swissbake is offering two promotional perks: enjoy 15% off all à la carte items when paying with a Mastercard, and receive an additional 5% off when you purchase three or more festive bundles using the promo code. These limited-time offers run until the end of November, making it the perfect time to secure your holiday feast.
To order, please click here.
6. Mandai Rainforest Resort by Banyan Tree
Celebrate the season in style with Mandai Rainforest Resort by Banyan Tree, where festive dining is elevated through its thoughtfully curated takeaway collection.
Designed for six to eight people, the Banyan Noël Luxe Collection Pack (S$288++) brings a full feast to your table — featuring a Classical Whole Roasted Turkey, Pineapple Orange Glazed Boneless Ham, a Woody Yule Dark Chocolate Log, Traditional Marzipan Stollen, and a generous assortment of festive sides and sauces to complete the spread.
For smaller gatherings or those wishing to customise their celebration, the resort also offers individual takeaway specials. Highlights include the Creole Spice Rub Angus Beef Ribeye (S$188++), the Classical Whole Roasted Turkey (S$158++), and the Clementine & Herb Roasted Duck (S$108++).
Dessert lovers can look forward to Yule Logs (starting from S$68++), ranging from timeless Dark Chocolate to a tropical Durian Coconut variant, alongside classic bakes such as Fruity Panettone, Traditional Mixed Fruit Cake, and Traditional Marzipan Stollen, priced from S$38++.
Orders are now open and will close on 20 December 2025, with a minimum of three days’ advance notice required. The collection will take place at the festive booth located at Level 1 Coach Bay, Mandai Rainforest Resort by Banyan Tree, from 4 to 23 December 2025.
For further assistance, guests may call +65 6038 3999 or email plantersshed-mandairainforest@banyantree.com.
7. Mosella at Pan Pacific Orchard
Celebrate the season at home with the warmth of Mosella’s festive gourmet takeaway menu, where dazzling roasts and indulgent desserts make hosting beautifully simple. It’s all about sharing good food with the people who matter most.
Among the savoury highlights are the Festive Turkey Roll with Mushrooms (S$160/4kg) and the Boneless Gammon Ham finished with a Miso Manuka glaze (S$160/3.5kg) — both complete with classic holiday trimmings like roasted potatoes, brussels sprouts, and root vegetables. Seafood lovers can elevate their table with the luxurious Salmon Wellington (S$260/2kg), paired with beurre rouge and citrus crème fraîche for a vibrant finish.
For dessert, sweeten the evening with showpiece Yule Logs — Midnight Reverie Chocolate and Nordic Snowfall (S$68 each) — or keep things playful with Gingerbread Boys and Girls (S$15 for 2) and Assorted Christmas Cookies (S$20/250g). Traditional favourites such as Christmas Fruit Cake, Panettone, and Stollen round off the festive lineup for a nostalgic touch.
To make celebrations even merrier, enjoy 15% off with AMEX, Citibank, DBS, HSBC, ICBC, OCBC, and UOB credit cards until 31 December 2025.
To order, please click here.
8. Food Capital at Millennium Hotels
Forget the stress of kitchen prep this holiday season and elevate your festive table with Food Capital’s Christmas Takeaway Goodies — a gourmet collection perfect for anything from an intimate dinner for two to a whole family celebration. Available for order from 1 November to 22 December 2025, the menu offers succulent roasts, flavour-packed trimmings, and handcrafted holiday treats made to be shared and savoured.
Highlights include stunning centrepieces designed to impress your guests, such as the luxurious Black Truffle Roasted Christmas Turkey and the classic Honey-Baked Gammon Ham (Bone-In). No celebration is complete without dessert, and the pastry team delivers beautifully with signature creations like the Lychee Raspberry Yule Log and Citrus Yuzu Mango Yule Log, alongside a range of other festive sweets.
The collection will be available from 18 November to 31 December 2025, from 11 AM to 8 PM daily, at the Level 1 Festive Counter. For added cheer, enjoy a 10% discount on orders placed by 18 December 2025. Orders require three days’ advance notice, with a 3 PM daily cut-off, and the final order date set for 22 December 2025.
To order, please click here.
9. RE&S
RE&S launches its first-ever OUTrageous Self-Heating Kits, offering a convenient and thoughtfully crafted way to enjoy warm, restaurant-quality meals anywhere — perfect for outdoor picnics, cozy get-togethers or unexpected celebration spots. The menu features highlights such as Baked Yuzu Salmon and Braised Red Wine Wagyu (from S$78.90), along with festive bundles serving two to four guests (from S$118) for a complete fuss-free feast.
Beyond the kits, Ichiban Boshi, Ichiban Sushi and Kuriya Japanese Market present an enticing selection of sushi plates, shareable platters and pre-sliced roasts, paired with crowd-pleasing starters, sides and exclusive festive creations including both savoury and sweet log cakes. To end on a sweet note, Gokoku Japanese Bakery introduces a seasonal lineup of muffins and cheesecakes crafted specially for the holidays.
Orders may be placed in-store or online from 4 November to 29 December 2025, with a minimum three-day advance order. Pick-ups will be available from 11 November 2025 to 1 January 2026.
To make the season even brighter, &Rewards members enjoy 15% off à la carte orders when ordering between 4 November and 2 December 2025, while DBS/POSB Cardmembers receive 15% off à la carte orders for purchases made anytime from 4 November to 29 December 2025.
10. Little Farms
This December, Little Farms is making holiday entertaining effortless, inviting families and friends to gather for stress-free festive dining.
Each Festive Feast showcases an impressive centrepiece with seasonal sides, crafted according to Little Farms’ commitment to clean ingredients and thoughtful sourcing. Guests can choose from a Whole Roasted Turkey (S$268), Prime Beef Rib Roast (S$308), or Pineapple & Honey Glazed Ham (S$308) — each serving four to six guests, carved and served with classic accompaniments including rosemary & garlic duck fat roasted potatoes, a bright pumpkin and feta salad, and maple biscuits.
Ingredient quality sits at the heart of the experience, with every cut selected for its provenance. The Steggles Whole Turkey is raised free-range in Australia’s Hunter Valley with no added hormones. The Prime Beef Rib Roast features O’Connor beef — free-range, naturally raised, and often regarded as one of Australia’s finest. Even the ham is made with free-range Australian pork, ensuring festive indulgence done right.
Whether you plan to dine in, gift, or host at home, Little Farms offers everything you need for a joyful celebration under one roof.
To order, please click here.
Click here to discover more delicious food options in Singapore.
ADVERTISEMENTS