Enjoy the autumnal delicacy in a variety of delicious creations
Photo: Szechuan Court
8. Szechuan Court
From 24 Oct to 24 Nov, fans of the prized crustacean can enjoy hair crabs sourced from the freshwaters of Yangcheng Lake in Jiangsu province, China. Apart from signature Steamed Whole Hairy Crab with Shiso Leaf, be sure to try innovative creations like the Hairy Crab Roe Scrambled Egg White Tart.
Must-tries: Chef’s Signature Superior Crabmeat Consommé, Handmade Ramen, Hairy Crab Roe, Golden Pumpkin Soup, Hairy Crab Roe Scrambled Egg White Tart
Fairmont Hotel, 2 Stamford Road
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