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10 Best Dumplings Of Dragon Boat Festival 2017 — Whether You Like It Sweet Or Savoury

Tuck into precious parcels of traditional glutinous rice studded with the likes of roast duck, sakura ebi, korobuta pork and more

This year, gone are the wild and unusual flavours that once dominated the rice dumpling creations of many a dining establishment.

Instead, traditional savoury dumplings make their much-anticipated return with luxurious ingredients that will tempt your taste buds.

Think abalone, roast duck, sakura ebi, korobuta pork and more — all nestled within glutinous rice.

Here are 10 dumplings worth every calorie:

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Photo: Li Bai

7. Wagyu and Matsutake Mushroom Rice Dumpling

For sheer indulgence, treat yourself to Li Bai’s Wagyu and Matsutake Mushroom Rice Dumpling ($48), available from 15 to 30 May. The savoury bundle comes with tender Australian Wagyu Beef that is perfumed with the earthly aroma of the prized Matsutake Mushroom.

Li Bai, Sheraton Towers Singapore, 39 Scotts Road 

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