The now defunct Pamplemousse has re-launched itself as Pidgin Kitchen and Bar, with an equal mix of local and international tastes By Cheryl Chia Bak Kwa Mac & Cheese? Who would have thought that would be a good combination? Chef ...
Without much pomp and glitz, this restaurant serves some of the best fare in Singapore By Frank Young Surrounded by auto repair shops in the far edge of Sin Ming industrial estate lies a hidden culinary treasure from the sea. ...
Seen and heard of the best of local Singaporean Food Everyone craves for something sweet now and then, especially to end a nice meal or just to brighten your day after a hard day’s work. Nonetheless, you may not always ...
For the non-native Singaporeans, Wanton Mee or Wanton Noodles do not refer to noodles that make you more promiscuous. Though, the dish can be seductively yummy. The word “wanton” here is the Cantonese word for the dumplings that come with ...
Getting hot meals delivered to your door no longer means junk food. Get good Chinese cuisine right to your home Got a craving for dim sum or even chicken rice but you don’t want to head out to the hawker centre ...
Seen and heard of the best of local Singaporean Food The popiah is almost like our version of a burrito or a crepe. The layer of popiah skin (the homemade ones are typically rounder and softer) holds a variety of fillings according ...
Tune in to Chefs with Heart to see how a different, more local version of some Western dishes can BE made The first three episodes of the heart-warming reality show Chefs with Heart featured trainees from underprivileged backgrounds being slowly ...
Just like Singaporean culture, rojak is a dish that is all mixed up to form a refreshing, savoury-sweet salad. Great for parties, sharing at the dinner table or even an appetiser to start the meal, this fruit salad is peppered ...
Chwee Kueh is so simple yet so yummy. How do you explain the popularity of this little savoury cake? It’s hard to fathom but there is no doubt that Singaporeans love to have Chwee Kueh for breakfast. This traditional Teochew ...
Ever wondered if your favourite food truly originates from Singapore? Here’s your answer Singaporeans often say that local Singaporean food is always the best. This notion has been reinforced time and again, including when our “hawker heroes” faced off against ...