For the non-native Singaporeans, Wanton Mee or Wanton Noodles do not refer to noodles that make you more promiscuous. Though, the dish can be seductively yummy. The word “wanton” here is the Cantonese word for the dumplings that come with ...
Getting hot meals delivered to your door no longer means junk food. Get good Chinese cuisine right to your home Got a craving for dim sum or even chicken rice but you don’t want to head out to the hawker centre ...
Seen and heard of the best of local Singaporean Food The popiah is almost like our version of a burrito or a crepe. The layer of popiah skin (the homemade ones are typically rounder and softer) holds a variety of fillings according ...
Tune in to Chefs with Heart to see how a different, more local version of some Western dishes can BE made The first three episodes of the heart-warming reality show Chefs with Heart featured trainees from underprivileged backgrounds being slowly ...
Just like Singaporean culture, rojak is a dish that is all mixed up to form a refreshing, savoury-sweet salad. Great for parties, sharing at the dinner table or even an appetiser to start the meal, this fruit salad is peppered ...
Chwee Kueh is so simple yet so yummy. How do you explain the popularity of this little savoury cake? It’s hard to fathom but there is no doubt that Singaporeans love to have Chwee Kueh for breakfast. This traditional Teochew ...
Ever wondered if your favourite food truly originates from Singapore? Here’s your answer Singaporeans often say that local Singaporean food is always the best. This notion has been reinforced time and again, including when our “hawker heroes” faced off against ...
Recently, we’ve seen many new ice cream parlours. How much has ice cream changed over the years? By Cleon Ong As Singaporeans, food is definitely something that is always on our minds. No matter where we go or what we ...
Local food chains are aplenty in malls but some have ventured overseas. Here are some Singapore food chains flying the flag By CHIA HUI JUN Singapore is renowned for its dizzying array of food from different races, communities and countries. ...
Singaporean food is a source of national passion and pride. We look at some of Singaporeans’ favourites The recent food festivals in Singapore, and even Gordon Ramsay coming to put our hawker heroes to the test, are testament to the ...