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An online bakery, known for their Charred Pineapple Cheesecakes and Almond Pecan Toffees, Ree and Mummy has recently opened a new cafe at Katong V that serves up Ree and Mummy’s signature bakes, and more. ...

Fresh from overhaul which completes with a Sakura-themed new look, Gram Café & Pancakes at VivoCity Mall is even more Instagram-worthy now. ...

Wine always makes a good gift. Since it is Christmas, how about a beautiful log cake? Here are 10 log cakes that are specially picked out for you. ...

Sip and nibble your way to caffeine (and dessert) heaven at The Affogato Lounge, where creativity and coffee come together in a perfect balance. ...

Great for chocolate lovers. This dessert is a twist to local ondeh ondeh favourites. Easy and fun to make. ...

Titillate your tastebuds and be enthralled by aesthetic treats as renowned pastry chef Janice Wong launches a brand new degustation menu at 2am:dessertbar. ...

2019’s looking Pretty in Pink! With the Lunar New Year around the corner, what makes us think of spring more than the delightful colour pink and sweet cherry blossoms? MOS Burger Singapore serves up spring in a cone— in the form ...

Step 1 – Make and set coconut water mixture In a small pot on medium heat, heat up coconut water with 4 Tbsp of caster sugar and 6 g gelatin powder. Stir in the gelatin until completely dissolved. In a ...

Say ‘Holá!’ to this new cafe concept at The Central, Clarke Quay The cafe’ beloved churros are authentically made in-house; using only the best of ingredients and fried fresh upon order—in 100% olive oil. In addition to the original style ...

A chocolate cake that is worth the 3-month wait! Photos: Ken’s Cafe Tokyo Requiring a 3-month waiting time for pre-orders in Japan, this award-winning Gateau Chocolat is gluten-free and uses specially selected high-quality grand cru chocolate. Discover not only the ...