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By Pamela Chow and Samantha Francis
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By Pamela Chow and Samantha Francis
Photo: Beam Suntory
From 21 to 24 Dec, whiskey lovers will be able to explore the ‘New Malt Order’ at Monti, Fullerton Pavillion. The pop-up installation will feature Auchentoshan, a delicate single malt whisky, best enjoyed alongside mouthwatering canapes curated by Monti’s Chef Luigi Calcagno.
Visitors will also be able to customise the way they experience whisky, with the addition of various condiments, ingredients and choices of garnish.
More information here.
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