From 11-12 Mar, Plentyfull’s interior will be transformed into a lively weekend carnival for the whole family, where kids will be entertained with an outdoor bouncy castle while parents enjoy a semi-buffet prepared by Head Chef Victor Loy.
Other exciting activities include balloon sculptors, face painters, colouring kits and self-dip cake pop kits. Admission prices from $60 (adult) and $25 (child; kids under five dine free).
