Put on your swimwear and head out to kayak with your furkid with PAssion Wave!
4. Claudine Presents A New Weekend Brunch Celebration
Claudine has an exquisite new menu of a la carte brunch fare to share, available for Saturday lunch and all day on Sunday. Expect an exuberant celebration of quintessential brunch classics delivered with sophisticated flair.
Enjoy seafood at its finest, served raw, gently cooked or cured with light, bright accompaniments that accentuate already pristine produce. Highlights include the Le Grand Plateau De Fruits De Mer, a 2 tier tower piled high with Majestic Jacques Cocollos Oysters, a classic Razor Clam Ceviche with leche de tigre, New Caledonia Blue Prawns, Normandy Sea Whelks, King Crab Legs, Lobster Salad and classic condiments.
Comforting brunch classics are also available such as a luxurious play of eggs on eggs, a panko encrusted fried Crispy Egg receives a dressing of organic lemon caviar crème fraiche and an indulgent flourish of more caviar on top. Large format dishes to share include the ‘Axuria’ Milk Fed Lamb Shoulder, pièce de résistance and more.
Claudine Restaurant is located at 39C Harding Rd, Singapore 249541.
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