It is time to reward the greatest woman in your life with a sweet celebration over a good meal.
Bring her out of the kitchen and treat her to a feast from one of these restaurants.

Bring her out of the kitchen and treat her to a feast from one of these restaurants.

This Mother’s Day (6 and 7 May 2022), Restaurant Gaig presents a special soulful fare to pamper all mothers.
A heartfelt dedication to all the mothers, Caldereta is a traditional Catalan lobster stew typically served during celebratory occasions. Keeping true to the original flavours, Gaig’s Caldereta features delectable lobsters immersed in a delightful fish stock prepared with lobster head and sofrito – a combination of onions and green capsicum. Additionally, a dense picada paste, concocted with a blend of lobster tomalley, hazelnuts, and almonds, gives the stew an added layer of enrichment. The sublime lobster stew is served with comforting white rice.
Restaurant Gaig’s Caldereta (Lobster Stew) is priced at S$198++ (2 lobsters for 4 persons) and S$280++ (3 lobsters for 6 persons).
Restaurant Gaig is located at 16 Stanley Street, Singapore 068735.
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