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#WeekenderEat: Discover The Hidden Gem Within The Music Hall – Brasserie Astoria

Expanding upon the remarkable achievements of the three-star Michelin restaurant Zén, the Frantzén Group is thrilled to present Brasserie Astoria.

This establishment offers a more laid-back dining experience, contributing to the dynamic culinary tapestry of Singapore and becoming an indispensable destination for discerning food enthusiasts in this exceptionally gastronomic city.

Located within the iconic Victoria Concert Hall in Singapore, Brasserie Astoria adds a touch of flair to this historic building with flaming carts, tableside service, and Chef Frantzén's unique interpretation of classic bistro cuisine. Crafted by Singaporean chef and Zén alum Emil Cecil Ess, the rich menu promises a delectable experience.

Some dishes to look forward to include:

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Whiskey-flambéed Beef (S$68++/Angus Beef, S$110++/Wagyu)

Are you ready with your camera? The chef begins a fiery performance right at your table, preparing whiskey-flamed beef. Even before the flames subside, the delicious aroma takes over! Premium beef paired with a special sauce and green pepper, garnished with Fourme d’Ambert roasted potatoes, will leave your taste buds in ecstasy.

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