The beloved Modern Thai Restaurant, Fourgather, has recently launched a new menu, inviting you to experience a culinary journey through the lively streets of Thailand.
Fourgather is founded by four friends who love travel and wanted to bring the flavors and lifestyle of Thailand to Singapore. Inspired by the vibrant streets of Thailand, the restaurant’s decor features rich colors and playful decorations, creating a lively, eclectic space that offers a modern take on Thai street food.
Recently, Fourgather has unveiled a new menu featuring many Thai dishes that are hard to find in Singapore. With each dish, you’ll experience the vibrant flavors, aromatic spices, and unique textures that have made Thai cuisine so beloved worldwide.
The new menu at Fourgather showcases the best of Thai cuisine, from classic dishes to innovative creations.
Indulge in a comforting bowl of Thai Rice Porridge (S$23.90++ for two or S$52.90++ for four), a classic comfort food that has been cherished for generations. Choose from a variety of delectable side dishes to complement your porridge, including the zesty Fish Sausage Salad Yum, the savory Thai Garlic Lime Pork (Moo Manao), and the hearty Steamed Pork Patty with Salted Fish. For a more indulgent experience, opt for premium options like Fried Crispy Pork Belly with Fish Sauce or the Thai-style salted Fish Salad. This dish offers a heartwarming taste of nostalgia, reminiscent of the beloved Thai Pinto lunchbox tradition.
Laksa lovers will be delighted by the traditional favorite with a Thai twist – Thai Crab Laksa (Kanom Jeen Puu). Slurp on this rich and creamy coconut curry noodle dish featuring succulent chunks of blueflower crab, vibrant vegetables, fresh herbs, and a subtle kick of spice.
Savor the melt-in-your-mouth tenderness of Slow-Braised Pork Knuckle, expertly slow-cooked with fragrant Thai spices. Enjoy it with a zesty dipping sauce, or pair it with egg, pickled vegetables, and kai-lan for a satisfying meal. This irresistibly flavorful dish is packed with bold tastes that will keep you returning for more.
Thailand’s popular Creamy Lava Egg is now available in Singapore! Get ready for a flavor explosion with Fourgather’s velvety Lava Eggs (S$15.90++ – S$35.90++) flowing like lava over a fragrant bed of jasmine rice. Pair these creamy eggs with your choice of protein—whether it’s savory chicken, flavorful minced pork, crispy pork belly, succulent prawns, fresh seafood, or decadent jumbo crab. Stir-fried with Thai basil or garlic, this dish combines silky textures with rich, savory flavors. Spice lovers can customize their experience with five spice levels, making this dish both indulgent and perfectly suited to your taste.
Lastly, don’t forget to pair your meal with a drink! From traditional Thai beverages and beer to cocktails, there’s something for everyone!
Fourgather is located at 76 Telok Ayer Street #01-02 (the Lobby of Amoy Hotel, within Far East Square), Singapore 048464. It’s open Monday through Saturday from 11:30 AM to 11:30 PM.
Click here to find out more yummy food options in Singapore.
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