There is never a dull meal in Singapore when you can have new dining places to look forward to.
5. Ce Soir
Ce Soir opens its doors at Portsdown, welcoming all into a flowery abode where fine florals and Haute French cuisine reside. Inspired by all things floral and botanical, Ce Soir brings the exact precision of French culinary techniques with a side of breathtaking floral interiors, each bloom sourced internationally.
Ce Soir is an epicurean culinary concept from the team behind Le Jardin, Cafe De Nicole’s Flower and Under Der Linden. Ce Soir is a presentation of everything beautiful in life – flavours, flowers, freshness and fantasy.
The new fine-dining enclave is the brainchild of serial restaurateur Nicole Chen and Chef Koh Han Jie, who cut his teeth at Les Amis after training in France. Both bring their accolades in design and F&B for a dining experience of flavours, freshness and fantasy for a taste beyond the ordinary at Ce Soir.
Ce Soir’s floral culinary symphony meets the world in lunch and dinner menus (from S$98++) traverse the land to sea. Each draws inspiration from the artistry of flowers with delicate flavours and stunning presentations.
Ce Soir is located at 5B Portsdown Rd, Singapore 139311.
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