Playful, modern Asian dishes and drinks to whet your appetite all over again
Photos: Ding Dong
Known for its innovative yet playful take on Asian cuisine, modern Southeast Asian restaurant Ding Dong now turns its gaze inwards for a brand new menu line-up.
Drawing inspiration from familiar childhood treats, the culinary team led by new Assistant Head Chef Miller Mai under the guidance of Chef Ryan Clift, has curated a menu that integrates local flavours with interesting textures.
The result? Dishes that will tempt your taste buds and tug at your heartstrings.
Here's what we loved:
3. Hearty dishes to share
Crispy on the outside and tender within, the Crispy Pork Trotter, Spiced Vinegar ($29) is sinfully gratifying.
The dish requires intricate preparation over two and a half days, so as to coax out the flavours, and it shows. Enjoy it with the house-made spice vinegar sauce for an extra kick.
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