Oysters, sashimi, crab, lobsters; these buffets have it all
By Nicole-Marie Ng
For a limited time only, these buffets will have an abundance of seafood for your enjoyment.

By Nicole-Marie Ng
For a limited time only, these buffets will have an abundance of seafood for your enjoyment.

An affordable alternative that is just as delectable is Sakura International Buffet’s Seafood Sensation. Sakura has added 12 new seafood dishes to their existing buffet line-up including the ever popular salted egg yolk prawns and an assortment of seafood like scallops and slipper lobster served with mentaiko sauce.
Don’t miss the king crab seafood bucket, a bucket of meaty king crab, prawns, scallops, clams, squid, potatoes and sweet corn tossed in a fiery chilli sauce. For something even kids will enjoy, have the crayfish salad mango maki or the ebi fry avocado maki too.
Price: From $25.80++ for lunch, from $39.80++ for dinner. More details here.
Where: Sakura International Buffet. 93A, Clementi Road, Clementi Woods Park, Singapore 129781. Other outlets available.
When: 12:00pm to 3:00pm for lunch. 6:00pm to 10:00pm for dinner.
You must be logged in to post a comment.
If your idea of comfort food involves smoky grilled unagi, fluffy Japanese rice and plenty of sweet-savoury tare, here’s one new opening worth making room for.
Japanese food lovers are in for a treat, with a fresh wave of Japanese restaurants making their debut in Singapore.
What happens when Seoul meets Singapore at the dining table? You get one seriously tempting seven-course feast.
Mid-Autumn Festival falls on 25 September 2026, and this year's mooncake collections make one thing clear: the traditional lotus-paste-and-yolk formula is no longer the only game in town.
Leave a Reply