Show appreciation for the most important lady in your life with lavish brunches, delicate cakes and smokin' steaks
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Photo: VLV
With 8-course set menus available for groups of all sizes (from $298 for four persons), VLV will be pampering moms with sumptuous Cantonese cuisine this Mother’s Day. From 6 to 14 May, diners can look forward to iconic dishes like Black Truffle Roasted Duck, and Australian Wagyu with Shishito and Wild Bean Sauce.
Available at VLV Singapore.
A Chinese version of the article appeared here.
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