The most wonderful season of the year is here again. Enjoy the festive sweets and savoury treats this Christmas to the fullest!
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Offering a convivial and captivating setting for the upcoming festive season, Mimi at The Riverhouse welcomes the warmth of Christmas with a thoughtfully contemporary Chinese menu, specially curated by Head Chef Sam Chong and Executive Culinary Director Chef Daniel Koh. A Chinoiserie Christmas at Mimi is available from 16 to 25 December 2019.
Price Point: $320 onwards
Address: 3A River Valley Road, Level 2, The Riverhouse, Clarke Quay, Singapore 179020
Reservations: Please call 6261 1189 for reservations
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