1. Wooloomooloo Impress your party guests with gourmet offerings such as the Beef Wellington – pan-seared beef wrapped with parma ham, mushroom duxelle and foie gras, baked in puff pastry ($95.00 per kg), Roasted USDA Prime Eye ($108.00 per kg), ...
Guilty grubs and Negronis, what’s there not to love? The team at NINETEEN80 are partnering up with their favourite guilty grub, Fung Kee Hotdogs for an exclusive takeover on 30th November. The Scandinavian and Asian hotdog concept’s much-loved range of ...
Fried Chicken Lovers, think you’ve seen it all? New restaurant Kindori introduces a new style of Japanese fried chicken to the mix of familiar Western and Korean favourites, and it’s a finger-lickin’ winner! While most of us are familiar with ...
Part glamping, part flavour lab, part history lesson. “Connect with nature by exploring the outdoors, indoors,” may be the best panacea for our hectic-paced 21st-century lives, so said Cynthia Chua, founder of Tiong Bahru Bakery and Spa Esprit Group. Ever ...
No white Christmas but we have Lawry's! ...
This is a dream come true. BIZEN Okayama Wagyu Steakhouse is the newest brainchild of serial foodpreneur Mr Aston Soon, who brought us Aston Steakhouse. With steaks starting from only $18.90++, BIZEN aims to bring to steak lovers high-quality wagyu at ...
You know you’re worth it, so let’s work it. This one’s for all you fabulous, free-spirited, and downright confident sistas out there, who know the value in treating yourselves right, all night. Join C.O.M.M.U.N.I.T.Y. every Wednesday starting from 21 November, ...
Presenting the season’s most indulgent ingredients in a gastronomical, multi-sensory journey For a truly extravagant Christmas like no other, indulge in an exclusive dining experience in the Dom Pérignon Plénitude Suite – Stellar at 1-Altitude’s partnership with the prestigious champagne house – each ...
A chocolate cake that is worth the 3-month wait! Photos: Ken’s Cafe Tokyo Requiring a 3-month waiting time for pre-orders in Japan, this award-winning Gateau Chocolat is gluten-free and uses specially selected high-quality grand cru chocolate. Discover not only the ...
A cheese production laboratory with a delicatessen, osteria and bar all in one space. Photos: The Mast Situated at the brand-new Frasers Tower, The Mast’ enjoys a prime location in the middle of the buzzing Central Business District. Replicating its sister ...