Wondering what to bring to your next potluck?
Here’s our list of festive takeaways, so you’ll never have to run out of ideas. Bring on the food and the yuletide spirit!
Impress your party guests with gourmet offerings such as the Beef Wellington – pan-seared beef wrapped with parma ham, mushroom duxelle and foie gras, baked in puff pastry ($95.00 per kg), Roasted USDA Prime Eye ($108.00 per kg), Roasted Dry Aged Bone-in Irish Tenderloin ($98.00 per kg), Wooloomooloo Caramelized Onion Focaccia ($8.00 per piece), Classic Chocolate Log Cake (8-in, $30.00), and more.
Takeaway orders (self-collection) are available from 1st to 30th December. Two-days advance notice period is required (no minimum quantity).
For takeaway orders, please call Jack Fraser at 6338 0261.