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Opting for something grand this year? Celebrate reunions and resplendent feastings at Mitzo Restaurant & Bar Tucked in the heart of Orchard, Mitzo has a grandiose affair planned for this year. Partake in an exquisite Chinese dining experience with their Chinese New ...

Néih hóu, or hello! This week we touch on the Cantonese cultural dishes. Bet you never knew these were Cantonese! [dropcap]T[/dropcap]he Cantonese cuisine is one of the most prominent Chinese cuisines that have planted its place firmly in Western countries. Most of ...

Ding Dong takes us playfully through the world of Southeast Asian flavours with a unique Peranakan flair to its menu Ding Dong sits comfortably amid a splatter of eateries along Ann Siang Road. Famed for their inventive cocktails, it was only a ...

Can you guess which of these dishes hails from Fujian cuisine? If you guessed all, you are right! Did you know that Fujian cuisine is one of the native Chinese cusines derived from the native cooking style of Fujian province ...

What comes to your mind upon hearing the word, “kopitiam“? Hot cups of coffee, generously buttered toast and half boiled eggs? Epitomizing cozy coffee-shops and traditional breakfasts, kopitiams have a special, yummy place in our hearts. It has become such an integral part ...

When we experience thick haze, we are reminded of how important clean air is. Rice is equally as important, and equally taken for granted. Sometimes we must pause to reflect on the people who toil to ensure that we have ...

Our foodie adventures continue! This month there is more food than ever, with Japanese food sitting comfortably on the throne. Get your food guide now Pack your weekends with food! We have mapped out all the new restaurants/ new menus ...

Are you familiar with the restaurant at Holiday Inn Atrium? Time to arrange a revisit – their newest revamp extends to the dishes too! Tiong Bahru has become a spectacle, with many dubbing it as the top hipster enclave in Singapore. ...

UJONG @ Raffles is ready once again make waves as the Singaporean restaurant, located at the Raffles Hotel Arcade, updates its entire menu. With the menu direction steered by the newly-appointed Group Executive Chef Mark Richards, the offerings will return ...

After 25 years in Singapore, Jing Hua celebrates its humble beginnings as a nostalgic home-grown brand which serves original Jing Hua cuisine prepared from recipes passed on through two generations. Original Jing Hua Cuisine for the Local Palate Jing Hua’s ...