© 2020 All-Rights Reserved Weekender Group Pte Ltd

Nosh on these limited-time-only dishes & receive a S$20 voucher when you dine in at Unagiya Ichinoji from 19 April to 20 May 2019! ...

Step into this modern-sushi and highball den, and be entranced by its riveting noir narrative. ...

These beautiful treats are the perfect accompaniment to your cherry blossom viewing ...

The ramen dish is only available for a limited time, so don't wait to try it! ...

Serving up the freshest and the best of premium ingredients Helmed by renowned chef Kenji Okumura, Teppan Kappou Kenji is a modern Japanese diner where diners can indulge in a multi-course menu in Kappou-style with premium ingredients sourced directly from Japan. ...

Tuck into offerings made with exclusive BIEI Jersey Milk from Hokkaido Baristart Coffee is tucked away along Tras Street, offering a quiet respite for those who need a break in the Tanjong Pagar business district. This cafe is the first ...

Step aside ramen, it's time for udon! ...

Sushi rolls, aburi nigiri… and more! Chi Kinjo is the latest brainchild of Coterie Concepts that brought you Sum Yi Tai, Mona Lounge, and Eliza. This modern sushi and izakaya restaurant’s kitchen is helmed by Chef Lamley Chua, who brings a plethora ...

Bringing the best possible catch from Japan every morning. Joining the ranks of fine dining establishments along Orchard Road is newly rebranded sushi restaurant, Sushi Ayumu. Helming this new chapter is Head Chef Ryoichi Nakatani and Senior Sushi Chef Yusuke Kawana, ...

1. Cedele  The festive menu at Cedele’s All Day Dining outlets feature the Turkey Bacon Parcel with Olive-Garlic Tapenade ($24.00) that comes with rustic mashed potato; tossed kale, organic Jasberry black rice and quinoa salad; and roasted tomato. The Grilled ...