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Part glamping, part flavour lab, part history lesson. “Connect with nature by exploring the outdoors, indoors,” may be the best panacea for our hectic-paced 21st-century lives, so said Cynthia Chua, founder of Tiong Bahru Bakery and Spa Esprit Group. Ever ...

Presenting the season’s most indulgent ingredients in a gastronomical, multi-sensory journey For a truly extravagant Christmas like no other, indulge in an exclusive dining experience in the Dom Pérignon Plénitude Suite – Stellar at 1-Altitude’s partnership with the prestigious champagne house – each ...

Sojourning through a kaleidoscope of flavours across Asia and Europe Photos: Adrift Adrift, a California izakaya restaurant by award-winning chef David Myers, is inspired by Chef Myers’ sojourns across Asia and Europe, as well as the pristine produce from Asia ...

Step 1 – Preheat oven and mix sauce Preheat oven to 180°C.2.In a small bowl, add ½ cup honey, 2 Tbsp lime juice, 2 Tbsp miso, 2 Tbsp soy sauce and garlic and mix well. Set aside ...

Celebrating 10 years of Oriole goodness Photos: Oriole Coffee + Bar  Lovers of hearty meals and comfort food will now have more reasons to visit Oriole Coffee + Bar. The refreshed menu includes new dishes and redefined classics, such as a Ginger ...

Chapter One: Monochrome New contemporary restaurant, Preludio, adventures into the territory known as “Author’s Cuisine.” The menu, inspired by themed chapters, remains audacious and proudly experimental, yet familiar. Much like a couture house that launches a new collection every season, Preludio will release a ...

Bringing local cocktail and bar snack culture to a whole new level ...

Travel through different dimensions meeting characters as the story unfolds in this theatrical dining experience. This holiday season, join Marie and The Nutcracker as the toys come to life to challenge the Mouse King and his army for the key ...

Asia’s Best Female Chef brings the Elegance and Taste of Long Lost Heirloom Thai cuisine to Art at Curate from 2 to 8 November With the spotlight still on top female chefs, CURATE at Resorts World Sentosa welcomes Best Female ...

Savour  the best moment of your day at this new all-day café and bar Following the immense success of Birds of a Feather, Halcyon & Crane is the latest brainchild of their founder, who based the cafe’s name off two ...