These creative yushengs and luxurious feasts make the most scrumptious reunion dinner options The Lunar New Year is just a couple of weeks away — if you’re looking to snag a table at one of these ideal reunion dinner restaurants, ...
Your favourite crustacean — cooked in a delightful variety of ways The popular crustacean will be prepared in a a variety of eight mouth-watering creations. How do I love thee? Let me count the ways — steamed, fried, battered and best of ...
Make your reservation here Opening Hours: Mon – Fri | 11:30am – 3pm Mon – Fri | 6pm – 10:30pm Sat, Sun, PH | 10:30am – 3.30pm Sat, Sun, PH | 6pm – 10:30pm Phone Number: ...
Tantalise your taste buds with unusual dim sum creations Gao Peng Cuisine’s casual interior. Upon setting foot into Gao Peng Cuisine, my dining companion and I were pleasantly greeted by friendly staff who promptly brought us to our seats. With ...
Have your fill of authentic Teochew porridge in a modern setting Cold Bean Curd with Preserved Radish Porridge is one of the foods closely tied to my childhood memories and often my source of comfort. As I learnt from ...
Song Kee Fishball Noodles along Upper Serangoon Road is very popular and always packed with patrons — we tell you why When my family and I first stumbled upon Song Kee Fishball Noodles along Upper Serangoon Road, a few streets ...
Top chefs serve creations from Shanghai, Zhejiang, Szechuan, Beijing, Guangdong and more Avenue Joffre’s Shanghainese Xiao Long Bao features thin skin and flavourful broth Eyes widened as Culinary Master of Dim Sum, Ge Xian’e, flattened a circle of dough on her ...
Joyden Treasure’s home-cooked flavours will warm your heart and belly The flavourful Jumbo Prawns in Dark Sauce is great with a serving of rice Joyden Treasures, run by F&B Group Joyden Concepts, is the type of restaurant that you head to ...
Luscious roe and glorious, sweet flesh: These are some reasons why we love the hairy crab The hairy crab season is in full swing! True foodies understand the tormenting wait for seasonal delicacies, be it black truffle or durians. This season, ...
Feast on the famous hairy crab’s golden roe and succulent flesh with these promotions This season, fans of the hairy crab will be spoilt for choice as restaurants roll out creative dishes and promotions aplenty. Li Bai Cantonese Restaurant ...