Experience The Best Of Italian Flavours With Monti’s Exclusive Fiorentina Experience
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Meat lovers, you wouldn’t want to miss out on this!
Nestled in a little dome just off Fullerton Bay hotel, Monti takes destination dining to a whole new level with its scenic location offering a panoramic view of the iconic Marina Bay. Head on up to the open terrace for a pre-dinner tipple or two while enjoying the sunset, and dinner awaits you at the luxurious restaurant downstairs.
Start your dinner off with some Tomino Cheese ($28.00), featuring semi-hard cheese wrapped with San Daniele Ham, pan-fried to perfection and finished off in a charcoal oven for that extra smoky flavour. And perhaps some Seared Hokkaido Scallops ($38.00), served with pancetta, porcini mushrooms, chestnuts and celeriac, which will definitely whet up your appetite.
Of course, an Italian dinner will not be complete without freshly made pasta. The Seafood Fregola ($35.00) features tiger prawn, Hokkaido octopus amongst others, making for a hearty pasta dish that will be sure to tantalise taste buds! Be sure to also look out for their latest House of Ravioli offerings on the menu, featuring the best of authentic Italian Ravioli, all made in-house.
It’s safe to say that the true star of the show is definitely Monti’s Fiorentina Experience—a showcase of the industry’s best properly aged, world-class T-bone steaks. The experience includes the stellar Mayura Full-Blood Wagyu T-Bone ($320.00), Sanchoku F1 Wagyu T-Bone ($220.00), and the Rangers Valley Black Onyx T-Bone ($180.00). The entire selection is known for its rich, tender, and unparalleled full-flavoured tasting profile.
The Mayura Full Blood Wagyu is definitely on the must-try list for steak lovers and is exclusively available at Monti. With a unique diet of grain and chocolate in the last full year of the cattle’s life, the Mayura Full-Blood Wagyu T-Bone imparts a buttery and nutty flavour, along with a silky texture and is full of succulent juicy goodness.
Truly, the Fiorentina Experience at Monti is akin to savouring the cream of the crop among steaks, on the jewel of the waterfront. Amazing and a wonderful dining experience that you have to experience for yourself in order to believe.
82 Collyer Quay, Singapore 049327
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