5 Reasons Every Foodie Should Join ‘The Table’

Shangri-La Hotels and Resorts has launched a new and exciting food and beverage loyalty programme

Photos: Shangri-La Hotels and Resorts

Are you a discerning diner who appreciates a good meal, wherever you are in the world? Or perhaps, have a keen sense of adventure for wildly exciting dining experiences?

If so, welcome to The Table.

The Table By Golden Circle, is a spanking new food and beverage loyalty programme that offers unparalleled benefits to members who dine at Shangri-La properties both on the road and nearer to home.

What sets it apart from other hotel dining programmes is its sheer variety of curated dining options, which span everything from buffets to elegant high teas, hearty grills and more.

The line-up includes top-notch restaurant and bars such as Kozan Teppan-Yaki of Shangri-La’s Rasa Ria Resort & Spa; Shang Palace of Shangri-La Hotel, Bengaluru India; Café Xiu of Shangri-La Hotel, Yangzhou Mainland China and more.

Close to home, there’s the likes of Silver Shell Cafe of Shangri-La’s Rasa Sentosa Resort & Spa and Ah Hoi’s Kitchen of Hotel Jen Tanglin Singapore.

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1. More rewards

Members can now earn Golden Circle Award Points by dining and drinking at the more than 500 restaurants and bars found in Shangri-La, Hotel Jen, Kerry and Traders properties globally when they are non-staying guests.

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