10 Unique Yu Sheng To Try In Singapore

Toss up some drama at the start of a family reunion dinner

Remember how as kids, we ignored the gross shredded vegetables to pick out all the crackers when it came to yu sheng? Well, time flies, taste buds have matured and you are old. Yu sheng's amalgamation of the strikingly colourful ingredients that was loathed before, we now love and actually look forward to when the Lunar New Year comes striding in.

But if this customary dish ever starts losing its appeal, we have compiled a list of 10 yu sheng that sport a creative twist to make your mouth water once more.

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3. Yellowtail Fish Yu Sheng ($82/small; $102/large), Yàn

A multi-sensory yu sheng? Yàn may offer just that with its golden flakes-touting Yellowtail Fish Yu Sheng that crackles like a lit firecracker. Paired with slices of ginger, spring onion, capsicum and finely grounded peanut, the yu sheng features a hill of crispy fried vermicelli that crinkles once homemade dressing is doused over.

1 Saint Andrew’s Road, #05-02 National Gallery, Singapore 178957

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