The capital of Sichuan offers so much more than just the opportunity to cuddle up to pandas
A treasure trove of restaurants and cafes beckons you to see the historical city as more than just hotpots and pandas.

A treasure trove of restaurants and cafes beckons you to see the historical city as more than just hotpots and pandas.

Apparently very famous in China, Jiuqiu has finally opened a new store in Chengdu, which serves up freshly brewed coffee on the first and second floor. On the third floor, there’s also an open-air Bar.

While the ambience is comfortable and the decor is high-end, one of our favourite part about this place is the fact that the chef is a fellow Singaporean who skillfully blends Southeast Asian flavours with the local flavours in Chengdu, curating unique Asian creative cuisine that you probably can’t find elsewhere.

ABC Roasted Cowboy Bone, ¥168

OOTD Spot
No.188, Xiadong Avenue, Hongxing Road, Chengdu, Taikoo Li
A Chinese version of the article appeared here.
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