In this second part on Bali, Eunice Yap and Frank Young discover some new firsts in eating, playing and loving  it in Ubud As an island more than eight times the size of Singapore, Bali has many popular areas serving ...

From restored vintage furniture to kitchen appliances by chef Jamie Oliver to rugs by a Dutch artist, these will make great additions to your home Journey East Revamps Showroom Journey East recently launched its newly-revamped showroom at Tan Boon Liat ...

The fourth part in a series of questions and answers on teenagers Here is the fourth question on teenagers, on discipline and responsibility, with some answers from Focus on the Family. Question: My preteen lacks maturity. He’s not disobedient or ...

Indulge in 7-Eleven’s newly-launched coin prata, creamy Chicken pie and cheesy mash and sausages, at any time When the munchies hit or you’re in a rush, why not stop by at your neighbourhood 7-Eleven for a quick yet flavourful bite? ...

Oceans of Seafood at Pasar Bella offers pristine cuts of fresh seafood Since Pasar Bella opened its doors at The Grandstand, the artisanal farmers market has seen massive crowds on the weekends jostling for a glimpse and a taste. Oceans ...

Bali is a land of wonderful temples. In Jimabaran, Chef Kevin Cherkas and his partner, virginia entizne, have built another place of worship – for food – called Cuca By Frank Young Chef Kevin Cherkas is a purist who practices ...

  This season, Hai Tien Lo at Pan Pacific Singapore features a range of beautiful traditional and snowskin mooncakes Mid-Autumn is upon us and Hai Tien Lo’s Executive Chef Lai Tong Ping and his capable team present an assortment of ...

Join Cloudy Bay on a delicious duck trail, around the finest restaurants in town From Aug 1 to Sep 30, 12 of Singapore’s finest restaurants will be hosting the Cloudy Bay Pinot & Duck trail, each serving their specially-created duck ...