14 - 16 September: Gear up for an electrifying F1 weekend, start celebrating the Mid-Autumn Festival, and get crafty at an arts fair and workshops
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Photo: Rang Mahal
If you’re on the lookout for your next culinary haunt during September’s GastroMonth, we urge you to give fine-dining Indian restaurant Rang Mahal a shot. Abandoned all preconceived notions of curry-covered basmati rice when Indian cuisine comes to mind as the restaurant put a contemporary spin on dishes offered from its six-course set menu($118). Some highlights include Masala Rice Sushi, featuring sticky Ambemohar rice that wraps a mix of crispy vegetables, Spiced Roast Duck served with broccoli garlic pesto, and the Gulab Jamun & Rabi – a classic dessert of deep-fried milk dough balls. Of course, the restaurant gives the sweet treat a shakeup by preparing the balls live, tableside.
For bookings, click here.
Level 3, Pan Pacific Singapore, 7 Raffles Boulevard, Singapore 039595
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