Have macaron croissants, enjoy festivals and see sakura in Singapore!
By Pamela Chow and Samantha Francis
Photo: Antoinette
1. Enjoy a macaron-inspired croissant
Loved Antoinette’s repertoire of sweet and savoury croissants? Be sure to try the patisserie’s new Croissant à la Créme ($2.50). Draped in a fluffy coat of macaron, its texture is an interesting cross between macaron and croissant. Bite into it and you’ll find a light and smooth crème chantilly filling — delicious!
Available at Antoinette outlets.
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