Fill your bellies at The Spot, The Guild, Old Chang Kee Coffee House, Hokkaido-Ya, Qi - House of Sichuan
5. Qi – House of Sichuan
Turn up the heat at Qi – House of Sichuan, a restaurant that is Michelin-starred in Hong Kong. Properly giving Sichuan cuisine its due respect with an all-encompassing flavour profile of spicy, aromatic, sweet, bitter, sour, peppery and salty, the restaurant serves up the likes of Chili Oil Wontons ($12), Slow-Cooked Black Angus Beef Short Ribs with Mala Sauce ($75) and braised Garoupa Fish Fillet in Chili Oil Soup ($40 Small; $50 Large) to set taste buds on fire.
Marina Boulevard #02-01, Marina Bay Link Mall, Singapore 018984.