Indulge, and repeat.
It's the time of the year again— hotels, buffets, festive merrymaking, need we say more? Gird yourselves, loosen your belts and let the feasting begin!

It's the time of the year again— hotels, buffets, festive merrymaking, need we say more? Gird yourselves, loosen your belts and let the feasting begin!

Feast on a myriad of festive cuisine and toast to a new year with champagne or other selected beverages. Complete the dinner table at Melt Café, with stellar highlights like Oven Roasted Festive Turkey, Tajima Wagyu Beef Ribeye from Japan and a robust King Crab Leg Laksa.
Christmas Eve Dinner (6.30pm-10pm, 24 Dec 2018): $188.00, $218.00 (Unlimited “R” de Ruinart Champagne, wine, beer, cocktails, soft drinks and chilled juices)
Christmas Day Brunch (12pm-3pm, 25 Dec 2018): $248.00 (Unlimited “R” de Ruinart Champagne, wine, beer, cocktails, soft drinks and chilled juices)
Christmas Day Dinner (6.30pm-10pm, 25 Dec 2018): $138.00, $198.00 (Unlimited “R” de Ruinart Champagne, wine, beer, cocktails, soft drinks and chilled juices)
5 Raffles Ave, Singapore 039797
A Chinese version of this article can be found here.
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